Boneless Wings & Fries - 12.99
Flour dusted boneless chicken thighs tossed in your choice of sauce. With fries, blue cheese and veg.
Beer Battered Pickles - 7.99
Barrel aged kosher dill spears battered with Alexander Keith's beer batter. Served with buttermilk ranch
Lobster and Crab Dip - 14.99
Lobster and blue crab with blended cheese and fresh herbs. Your choice of pita, nachos or both.
Calamari - 13.99
Marinated tubes and tentacles dusted with chili salt flour then flash fried and served with a trio of sauces.
Buffalo Cauliflower Wings - 11.49
Flour dusted cauliflower deep fried then topped with your choice of sauce. With carrot, celery, blue cheese
Roasted Tomato Bruschetta - 9.99
Port soaked plum tomatoes baked with onion and herbs. Finished on crostinis with goat cheese and Parmesan.
Salt & Pepper Riblets - 9.49
Pork button bones fried crisp then tossed with garlic butter, sea salt and cracked pepper.
Nacho Platter - 16.99
add chicken - 5 Corn chips with olive tapenade, hot peppers, marble cheese. Topped with green onion, tomato and guacamole.
Garlic Bread with Cheese - 6.99
No cheese 5.49, with bacon, 8.49
Flatbreads - 15.99
Buffalo blue cheese, buffalo chicken, tomato, marble
P.M.B. pepperoni, mushroom, bacon, marble cheese
Roasted Veg pesto, roasted veggies, marble, balsamic redux
Buffalo Chicken Spud Skins - 10.99
Russet potato skins, marble cheese, Buffalo chicken, green onion, sour cream Regular Skins 7.99
PEI Mussels - 15.49
East coast mussels, with white wine cream, marinara or wine and herb broth. With garlic toast
Molten Marble Planks - 9.99
Jensen marble cheese breaded with seasoned panko and fried until molten. Served with marinara
Baked Brie - 10.99
Baked with olive tapenade then served atop basil pesto.
Two Way Braised beef short rib, pulled chicken 16.99
One Way Braised beef short rib OR pulled chicken 16.99
Traditional Sea salt fries, cheddar curd, beef gravy 14.99
Buffalo Cajun fries, Buffalo chicken gravy, crispy chicken, blue cheese 16.99
We cook lightly dusted roasters to order, then toss them
in our own Frank’s based butter thickened sauce.
allow us a little extra time to cook them properly 1lb - 12, 1.5lb - 17, 2lb - 22, 5lb - 50
soups & salads
Niagara Harvest Salad - 15.49/9.49
Spring mix, strawberries, goat cheese, shaved onion, maple glazed pecans, honey pear dressing
Caesar Salad - 9.49 / 6.99
Romaine, house-made classic dressing, shaved Asiago and Parmesan, grilled pancetta, croutons
Salmon Quinoa Salad - 16.99
Grilled Atlantic salmon, organic quinoa, lemon chardonnay vinaigrette, mango, guacamole, tomato, bell pepper, English cucumber, onion sprouts
Grill Salad - 7.99/5.49
Blended baby greens, carrot, cucumber, cabbage, tomato, onion sprout, maple pecans, balsamic vinaigrette
Cobb Salad - 15.99
House greens, tomato, onion, egg, bacon, chicken, mixed cheese, cucumber, buttermilk ranch on the side
Warm Goat Cheese Spinach Salad - 15.99
Panko crusted goat cheese, baby spinach, strawberry, bell pepper, cherry tomato, trail mix, hemp seeds, white balsamic vinaigrette
Buffalo Chicken Salad - 16.49
Buffalo chicken tenders, Romaine, carrot, celery, green onion, tomato, mixed cheese, blue cheese dressing
Red Pepper and Tomato Soup - 6.99
Plum tomatoes, roasted red peppers, Hewitts cream
French Onion Soup - 7.99
Caramelized onions, Peller Merlot, beef jus, Swiss cheese
Grilled chicken 5.99, grilled salmon 6.99, panko crusted goat cheese 4.99
Prices subject to change without notice. Prices do not include tax
Sandwiches include your choice of either fresh cut fries, daily soup, or chefs salad add 1.99 for caesar salad, sweet potato fries or onion soup
Fish and Chips - 1pc 13.99 2pc 19.99
Beer battered North Atlantic Haddock with sea salt fries, slaw and house-made preserved lemon tartar sauce.
YellowPerch - quarter lb 13.99, half lb 19.99, 1 lb 37.99
Panko breaded yellow perch on sea salt fries with coleslaw and preserved lemon tartar sauce.
Stellar Side Ribs - Half 18.99 Full 27.99
St Louis cut pork side ribs are dry rub marinated then slow cooked until fall off the bone tender. Finished on the grill while basted with our house made Stella BBQ sauce. With sea salt fries and slaw.
Ribs & Chicken - 23.99 (white meat add 1.50)
1/2 rack ribs with either 1/4 rotisserie chicken or 1/2 pound of wings. With fries and slaw.
Rotisserie Chicken - Quarter 11.99 Half 18.99 (white meat add 1.50)
Air chilled Ontario chicken dry rubbed and spit roasted. Served with slaw, chicken gravy and choice of side.
Chicken Strips - 12.99
Buttermilk marinated chicken tenders, flour dusted and fried golden. Served with fries and plum sauce. Buffalo Style 15
Steak and Chips - 24.99
Seared 12oz Ribeye with sea salt fries.
Gluten free penne add - 2
Lunch size pasta served with your choice of chefs or caesar salad
Asiago Chicken Linguine - 17.99
Pulled rotisserie chicken sauteed with garlic, onion, olive tapenade, sundried tomatoes, cream and Asiago cheese.
Roasted Vegetable Linguine - 17.99
Balsamic roasted vegetable medley sauteed with garlic, onion, pesto and cream. Finished with candied pecans, goat cheese and balsamic reduction.
Cheese Cappelletti - 16.99
3 cheese stuffed pasta tossed with blush sauce then baked with Jensen shredded marble cheese.
Ten Veggie Stir Fry - 18.99 veg only 15.99
House cut vegetable blend stir fried with chicken, shrimp or vegetarian. Served on low mein egg noodles.
Lobster and Crab Mac and Cheese - 20.99
Real lobster and crab meat with sauteed onion, garlic and red pepper. Folded with 4 cheese blend and Alfredo sauce then baked with Parmesan and panko,
Seafood Linguine - 20.99
East coast mussels, jumbo shrimp, calamari and salmon sauteed with onion, garlic and mushroom. Finished with your choice of a white wine cream sauce, blush sauce or red marinara.
wraps sandwiches & paninis
The Mighty Reuben - 15.99
Corned beef piled on marble rye with crisp sauerkraut, thousand island dressing and swiss cheese.
Buffalo Chicken Wrap - 15.99
Buffalo chicken strips wrapped with lettuce, tomato, mixed cheese, and blue cheese dressing.
Philly Steak and Swiss - 16.99
Shaved sirloin sauteed with onions, mushrooms, peppers and HP sauce. Topped with melted Swiss.
Chicken Clubhouse - 15.49
Pulled rotisserie chicken with roasted red pepper mayo, bacon, lettuce and tomato. Choose sunflower multigrain, marble rye or as a wrap.
Clubhouse Trio - 15.49
Half a club, soup of the day, chefs salad. Make it a deluxe with onion soup or red pepper soup with caesar salad.
add - 2
Beef Dip au Jus - 17.49
Shaved slow roasted sirloin simmered in garlic jus then served on a garlic baguette with onion straws.
BBQ Chicken BLT - 15.99
Seared chicken breast basted with BBQ sauce then topped with melted marble cheddar and bacon. Served on a brioche bun with lettuce, tomato and buttermilk ranch dressing.
Roasted Vegetable Wrap - 15.49
Roasted vegetables wrapped with goat cheese, mixed greens and balsamic vinaigrette.
California Wrap - 15.99
Pulled rotisserie chicken, quinoa, tomato, cucumber, mango, guacamole, goat cheese, lemon chardonnay vinaigrette
CHOOSE FROM BEEF OR VEGETARIAN PATTY.
served on a toasted brioche bun with lettuce, tomato, pickle and onion. All burgers include choice of fries, soup or salad.
Classic - 12.99
Straight up patty on a bun.
American - 15.99
Melted Jensen marble cheese, bacon
Muskoka BBQ - 16.49
BBQ sauce, bacon, marble cheddar, onion straws
Curd Burg - 15.99
White cheddar curd, fried pickle, red pepper mayo
Mushroom Swiss Burger - 14.99
Swiss cheese, sauteed mushroom, red pepper mayo
Big Barn Burger - 17.99
Bacon, pulled chicken, fried egg, marble cheddar
The King of All Cheese Burgers - 17.49
Deep fried marble, Swiss, white cheddar curd
Californian - 16.49
Panko breaded goat cheese, guacamole
2 patties, 4 slices of bacon, marble cheddar cheese, onion straws.
V.G Meats - The Van Groningen family has been serving the Haldimand-Norfolk area since 1969. They are very proud to offer our braised beef shank that has been raised just north of Fisherville on a hormone-free, vegetable based diet.
Jensen Cheese - Offering quality artisanal products and friendly service, the Jensen Family is in its third generation of cheese making. Each cheese is hand-made under the direct supervision of their master cheese maker using their old world curing process.
Hewitt’s Dairy - Established in Haldimand County in 1887, Hewitt’s Dairy is known for their superior quality dairy products. With operations in Hagersville, they are a local gem. We are proud to use their milk, cream, and ice cream in our dishes.
Richardson’s Farms - Carrying on the family tradition of maple syrup production that spans 4 generations, they offer guided tours of their operation and a delicious pancake brunch with pure maple syrup beginning Family Day through until the first Saturday of April. We are happy to use their seasonal vegetables and maple syrup in our recipes.
Maple Lodge Farms - Canadian owned and operated, Maple Lodge Farms raises their chickens in Ontario.