We first opened our doors on Nov 17, 2010. We were moving the last of our saws and drills through the patio door as our first guests walked in the front doors.
Flour dusted, house made wing sauce, carrot & celery
Mrs. Whytes barrel aged kosher dill spears, Alexander Keith’s beer batter, buttermilk ranch dressing
Pork back rind, BBQ sauce, buffalo wing sauce
Choose a dip, choose nacho, pita or both Lobster and Crab 15 Spinach & Artichoke 12 Both 17
Jensen marble cheese, parmesan panko crust, house marinara
Calamari - 13
Lime marinated squid steak, chili sea salt dusting, preserved lemon tartar, chili lime plum
Poutines - 15
Two Way Braised beef, pulled chicken, white cheddar curd.
Buffalo chicken, cajun fries, white cheddar curd, Stilton blue.
Pulled pork , bbq sauce, white cheddar curd, pork rind
Flour dusted cauliflower, choice of sauce, blue cheese and veg
Ontario plum tomatoes, port soaked shallot, Woolwich Farms goat cheese, baguette
PEI Mussels - 15
East coast mussels, with white wine cream, marinara or wine and herb broth. With garlic toast
Nacho Platter - 15
add chicken or pulled pork $5 House made corn chips, olive tapenade, hot banana peppers, Jensen marble cheese, green onion, tomato, sour cream, salsa
Garlic Baguette - 10
Garlic butter 5.5 with cheese 7 cheese & bacon 8
Flatbreads - 15
Buffalo blue cheese, buffalo chicken, marble cheese, tomato.
Hog Wild bbq sauce, pulled pork, bacon, marble cheese.
Roasted Veg pesto, roasted vegetables, mozzarella, balsamic redux
Spud Skins - 8
Russet potato skins, marble cheese, bacon, green onion, sour cream
We cook lightly dusted roasters to order, then toss them in our own Frank’s based butter thickened 1lb 11 1.5lb 16 2lb 21 5lb 48
Red Hot Sauce
ghost insane, garlic chili hot, medium cajun mild, honey hot, honey edium, honey mild, honey garlic salt and pepper toasted sesame
soups & salads
Niagara Harvest Salad - 15/9
Spring mix, strawberries, goat cheese, shaved onion, maple glazed pecans, honey pear dressing
Caesar Salad - 9/6
Romaine, house-made classic dressing, shaved Asiago and Parmesan, grilled pancetta, croutons
Salmon Quinoa Salad - 16
Grilled Atlantic salmon, organic quinoa, lemon chardonnay vinaigrette, mango, avacado, tomato, bell pepper, English cucumber, onion sprouts
Grill Salad - 8/5
Blended baby greens, carrot, cucumber, cabbage, tomato, onion sprout, maple pecans, balsamic vinaigrette
Cobb Salad - 15
House greens, tomato, onion, egg, bacon, chicken, mixed cheese, cucumber
Panko crusted goat cheese, baby spinach, strawberry, bell pepper, cherry tomato, trail mix, hemp seeds, white balsamic vinaigrette
Sesame Chicken Salad - 16
Grilled teriyaki chicken, spring mix, cucumber, red pepper, carrot, beer nuts, toasted sesame vinaigrette
Plum tomatoes, roasted red peppers, Hewitts cream
Caramelized onions, Peller Merlot, beef jus, Swiss cheese
Grilled chicken 6, grilled salmon 7, panko crusted goat cheese 5
Prices subject to change without notice. Prices do not include tax
Sandwiches include your choice of either fresh cut fries, daily soup, or chefs salad add 1.99 for caesar salad, sweet potato fries or onion soup
Salad - 1pc 14 2pc 19
North Atlantic haddock, Keiths beer batter, fresh cut fries, preserved lemon tartar, slaw
quarter lb 14 half lb 20 1 lb 38
Panko breaded yellow perch, fresh cut fries, slaw, preserved lemon tartar
Chicken Strips - 13
Buttermilk marinated chicken tenders, seasoned flour, fresh cut fries, plum sauce Buffalo Style 15
Stellar Ribs - Half 19 Full 28
Ontario pork side ribs, house made Stella Artois BBQ sauce, fries, coleslaw
Ribs & Chicken - 23
1/2 rack ribs, choose either rotiserrie chicken or wings, fries, slaw
Rotisserie Chicken -
Quarter 12 Half 19 (white meat add 1.50)
Air chilled Ontario chicken, house dry rub, slaw, potato, chicken gravy
Gluten free penne add $2 Lunch size pasta served with your choice of chefs or caesar salad.
Pulled rotisserie chicken, shaved Asiago, white wine, olive tapenade, sun-dried tomato, garlic and onion
Eggplant, zucchini, mushroom, onion, pepper, garlic, pesto, white wine, goat cheese, candied pecans, balsamic reduction
Cheese Cappelletti - 16
3 cheese stuffed pasta, Alfredo, marinara, Jensen marble
Ten Veggie Stir Fry - 18 veg only 15
House cut vegetable blend, chicken, shrimp or vegetarian, low mein egg noodles, house made stir fry sauce
East coast lobster, blue crab, blended cheeses, garlic, onion, panko
Seafood Linguini - 20
Jumbo shrimp, mussels, salmon, calamari, garlic, onion, wine, choice of sauce
wraps sandwiches & paninis
The Mighty Reuben - 16
Corned beef, sauerkraut, thousand island dressing, Swiss cheese, marble rye
Buffalo Chicken Wrap - 15
Hand floured chicken tenders, blue cheese dressing, romaine lettuce, Jensen marble, tomatoes, choice of wing sauce
Philly Steak Panini - 16
Shaved sirloin, onions, mushrooms, peppers, mozzarella, H.P. steak sauce
Chicken Clubhouse - 15
Pulled rotisserie chicken, roasted red pepper mayo, bacon, tomato, lettuce, sunflower multigrain or tortilla wrapped
Clubhouse Trio - 15
Half a club, soup of the day, chefs salad. Make it a deluxe with onion soup or red pepper soup with caesar salad. add $2
Beef Dip au JusT - 17
Slow roasted beef, demi garlic baguette, onion straws
Pulled Pork Sandwich - 15
Slow cooked pork shoulder, Jensen cheddar curd, cracklin pork rind
Pulled beef short rib, beef gravy, Jensen white cheddar curd, onion straws
Roasted veg medley, baby greens, goat cheese, balsamic vinaigrette
California Wrap - 15
Pulled rotiserrie chicken, quinoa, tomato, cucumber, mango, avocado, goat cheese, lemon chardonnay vinaigrette
CHOOSE FROM BEEF, BISON, OR VEGETARIAN PATTY. served on a toasted brioche bun with lettuce, tomato, pickle and onion. All burgers include choice of fries, soup or salad.
Classic - 13
Straight up patty on a bun.
American - 16
Marble cheese, bacon
Californian - 16
Panko breaded goat cheese, avocado, spinach
Muskoka - 16
Grilled tomato, BBQ sauce, bacon, cheese, onion straws
Curd Burg - 16
White cheddar curd, fried pickle, red pepper mayo
Cajun Burger - 16
Cajun spice, hot banana peppers, salsa, cheddar, mozzarella, chipotle ranch
Blue Cheese Burger - 15
Blue cheese dressing, roasted red pepper, crispy onion
Jensen mozzarella, sauteed cremini, red pepper mayo
Rueben - 16
Sauerkraut, thousand island dressing, Swiss cheese
Hog Wild - 17
Bacon, pulled pork, pork rind.
V.G Meats - The Van Groningen family has been serving the Haldimand-Norfolk area since 1969. They are very proud to offer our braised beef shank that has been raised just north of Fisherville on a hormone-free, vegetable based diet.
Jensen Cheese - Offering quality artisanal products and friendly service, the Jensen Family is in its third generation of cheese making. Each cheese is hand-made under the direct supervision of their master cheese maker using their old world curing process.
Hewitt’s Dairy - Established in Haldimand County in 1887, Hewitt’s Dairy is known for their superior quality dairy products. With operations in Hagersville, they are a local gem. We are proud to use their milk, cream, and ice cream in our dishes.
Richardson’s Farms - Carrying on the family tradition of maple syrup production that spans 4 generations, they offer guided tours of their operation and a delicious pancake brunch with pure maple syrup beginning Family Day through until the first Saturday of April. We are happy to use their seasonal vegetables and maple syrup in our recipes.
Maple Lodge Farms - Canadian owned and operated, Maple Lodge Farms raises their chickens in Ontario.